Perfect Bhindi masala Made Simple

Bhindi masala. Bhindi masala recipe - A simple North Indian bhindi masala that is great on flavors, tastes delicious & is healthy. Bhindi masala is a healthy dish made of okra, spices, onions & tomatoes. Bhindi masala recipe with video and step by step photos.

We start by cooking the bhindi first until the sliminess almost goes away. Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with just perfect blend of spices. You can cook Bhindi masala using 15 ingredients and 4 steps. Here is how you make it.

Ingredients of Bhindi masala

1. Prepare 1/2 kg of bhindi (cut into 1 inch pieces).
2. Prepare 4 of medium sized tomatoes roughly chopped.
3. Prepare 2 of green chillies finely chopped.
4. It's 1 of large onion finely chopped.
5. You need 1 tsp of ginger garlic paste.
6. Prepare 1 pinch of heeng.
7. It's 1/2 of cumin seeds.
8. Prepare 1/2 tsp of yellow mustard seeds.
9. Prepare 1/2 tsp of red chilli powder.
10. Prepare 1 tsp of coriander powder.
11. You need 1/4 tsp of turmeric powder.
12. It's 1/4 tsp of garam masala powder.
13. You need of Salt as taste.
14. You need 4 tbsp of oil.
15. You need as needed of Water.

Salt is added last to avoid the okra becoming lacy. Ladyfinger or bhindi is one of those things that your either love or just don't like. This recipe is so good it will turn even those who aren't fond of it into. Bhindi Masala, Ladies Finger Masala Recipe.

Bhindi masala step by step

1. First cut the bhindi into one inches. heat oil in a pan fry the bhindi in hot oil on high flame for 3-4 minutes.then transfer the bhindi into a plate.keep aside..
2. In the same oil add mustard seeds and hing then add cumin seeds and saute few second then add finely chopped onion saute it untill it turns light pink then add green chillies,ginger garlic paste, tomatoes,salt and all the dry spices except garam masala. Mix well and cook for 3-4 minutes..
3. Add little water and cover the lid, cook it for 2-3 minutes or until the tomatoes become soft and the oil comes over. Now add the fry bhindi mix well in the masala and add 1/4 cup water cover the lid and cook it for 4-5 minutes.stir occasionally..
4. After it cook add the garam masala powder and mix well cook for another minute and turn off the gas. The bhindi masala is ready..

Bhindi Masala - This is a very simple recipe made with bhendi - vendakkai. This okra gravy is a semi-dry preparation and tastes well for roti / chapati. Bhindi masala is a very delicious stir fry okra made with some basic spices along with tangy tomato. It is very simple to make and very flavourful when served with roti or. This Bhindi Masala recipe, or okra with onions and tomatoes, will be the easiest and most authentic tasting Bhindi Masala recipe you will ever make.