Crispy bhindi. This crispy Indian okra recipe is a popular dish also known as bhindi. It's crispy and flavorful and it'll absolutely have you wanting more. This crispy Indian okra (bhindi) recipe tastes kinda like spicy.

Kurkuri Bhindi Recipe With step by step photos - Spicy, Tasty and Crispy Okra Fry Recipe. This Okra Fry recipe is an easy snack like recipe made with Bhindi (Lady Finger). It is great as a side dish. You can have Crispy bhindi using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Crispy bhindi

It's 150 gm of bhindi(ladyfinger).
Prepare 2 tsp of rice flour.
You need 2 tsp of jowar atta(flour).
You need 2 tsp of besan(gram flour).
Prepare to taste of Salt.
You need 1/2 tsp of red chilli powder.
You need 1 tsp of chat masala.
Prepare 1 tsp of til/sesame seeds.
You need 1 tsp of garlic paste.
Prepare As needed of Oil for frying.

Crispy Bhindi, crunchy, crispy and tasty, it makes an ideal cocktail snack. Thin slices of ladies fingers are sauteed in oil till brown and crisp. Sprinkle the chaat masala, chilli powder, and salt and toss well. Kurkuri means crispy and Bhindi means okra.

Crispy bhindi step by step

Wash and dry bhildi and cut into thin strips..
Add salt and mix well add all flours, garlic paste chilli powder, 2 spoon oil and mix to coat bhindi..
Heat oil in kadai and deep fry till golden crisp..
Sprinkle some chat masala and til ready to serve..

This spicy, crispy okra is simply delicious. The okra is marinated in spices, coated with flour, and then deep fried for a satisfying crunch. Crispy Bhindi Raita is very self-sufficient yogurt side. You don't need a big plate filled of Indian food to enjoy this side dish!. My family enjoys it just with plain steamed Basmati Rice or Indian Roti.