Bhindi Fry.
You can prepare Bhindi Fry using 8 ingredients and 9 steps. Here is how you make that.
Ingredients of Bhindi Fry
- It's 200 gms of Okra/bhindi.
- It's to taste of Salt.
- It's 1/2 tsp of Lal mirchi powder.
- It's 1 tsp of Dhania powder.
- It's 1/2 tsp of Haldi.
- Prepare 1/2 tsp of Amchoor.
- You need 1 tbsp of Oil.
- You need as required of Coriander leaves to garnish.
Bhindi Fry instructions
- Wash and pat dry okras..
- Cut the head and tail..
- Cut into small pieces.
- Heat oil..
- Fry all bhindis till tender..
- Add all dry masalas..
- Mix well..
- Transfer in serving bowl and garnish with coriander leaves..
- Serve hot with roti or parathas..