Crispy besan wali bhindi. Hi Friends presenting you Bharwa Bhindi Recipe. It's stuffed with spicy masala mix. It turns out crispy and the masala melts into a blast of spicy, tangy.
Crispy Bhindi is a very popular recipe.
Learn how to make/prepare Crispy Bhindi by following this easy recipe.
Kurkuri means crispy and Bhindi means okra.
You can cook Crispy besan wali bhindi using 10 ingredients and 4 steps. Here is how you make that.
Ingredients of Crispy besan wali bhindi
- It's 250 gms of bhindi.
- It's 1 cup of besan.
- It's 1 tbsp of ginger garlic paste.
- Prepare 1 tbsp of kashmiri red chilli powder.
- Prepare to taste of Salt.
- It's 1/2 tbsp of coriander powder.
- It's 1/2 tbsp of cumin powder.
- You need 1/2 tbsp of garam masala.
- It's 1 tbsp of dry mango powder.
- It's as required of Oil for frying.
This spicy, crispy okra is simply delicious. The okra is marinated in spices, coated with flour, and then Sprinkle besan, and rice flour over bhinidies, mix slowly and keep mixing by lightly rubbing them until okras are coated well. Heat the oil in frying pan. Besan wali Bhindi - Quick, easy and delicious dry Bhindi ki sabji which goes very well with parathas, pooris, dal and rice.
Crispy besan wali bhindi step by step
- First of all cut bhindi in slices so that seeds get removed..
- Then take a bowl. Add besan and all spices. Mix them well. Make a batter by adding water.batter should lumps free.add bhindi in it.mix well..
- Take a pan add oil. Heat it well. Then add besan coated bhindi one by one..
- Fry till turns crispy and golden brown..
While making this besan wali bhindi or any other bhindi ki sabzi I make sure that bhindi/okra are very dry before chopping. Once you wash the Bhindi do pat dry them with clean. This crispy Indian okra recipe is a popular dish also known as bhindi. It's a tasty way to make and enjoy okra. This okra is definitely NOT that.