Crispy bhindi. This crispy Indian okra recipe is a popular dish also known as bhindi. It's crispy and flavorful and it'll absolutely have you wanting more. This crispy Indian okra (bhindi) recipe tastes kinda like spicy.

Kurkuri Bhindi Recipe With step by step photos - Spicy, Tasty and Crispy Okra Fry Recipe. This Okra Fry recipe is an easy snack like recipe made with Bhindi (Lady Finger). It is great as a side dish. You can prepare Crispy bhindi using 6 ingredients and 2 steps. Here is how you make it.

Ingredients of Crispy bhindi

You need 500 gms of lady finger(bhindi).
It's 2 tablespoons of coriander powder.
You need as per taste of Salt.
You need 1/2 teaspoon of turmeric powder.
It's 1/2 teaspoon of red chilli powder.
You need as required of Oil for frying.

Crispy Bhindi, crunchy, crispy and tasty, it makes an ideal cocktail snack. Thin slices of ladies fingers are sauteed in oil till brown and crisp. Sprinkle the chaat masala, chilli powder, and salt and toss well. Kurkuri means crispy and Bhindi means okra.

Crispy bhindi instructions

First wash ladyfingers and cut into small pieces..
Heat oil in a wok fry bhindi until it becomes crispy remove from wok add dry spices (salt, Red chilli powder, coriander powder and turmeric powder) to it. Mix all species very well. Bhindi masala is ready to serve..

This spicy, crispy okra is simply delicious. The okra is marinated in spices, coated with flour, and then deep fried for a satisfying crunch. Crispy Bhindi Raita is very self-sufficient yogurt side. You don't need a big plate filled of Indian food to enjoy this side dish!. My family enjoys it just with plain steamed Basmati Rice or Indian Roti.