Quick Easy Designer spinach dhokla inspiration

Designer spinach dhokla. These dhokla recipe main ingredients are Oats, Spinach and semolina. So friends if you want to make this super popular "oats spinach dhokla" recipe at your home kitchen then simply see my full. Spinach Dhokla is a healthy Gujarati recipe made with the combination of dal and spinach.

Steamed chickpea flour cake with peanuts and spinach. Spinach dhokla is really scrumptious and nutritious among other dhoklas. Spinach dhokla can be served in morning breakfast and during supper or whenever you feel like eating something light and. You can make Designer spinach dhokla using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Designer spinach dhokla

1. You need 1 cup of gram flour / besan.
2. It's 1/4 cup of spinach puree.
3. Prepare 1 tsp of turmeric powder.
4. Prepare 1 tsp of ginger green chilli paste.
5. It's as per taste of Salt.
6. It's 1 tsp of oil.
7. It's 1 tsp of lemon juice.
8. You need 1 tsp of baking soda.
9. Prepare For of tempering -.
10. You need 2 tsp of oil.
11. It's 1 tsp of mustard seeds.
12. You need 1 tsp of cumin seeds.
13. Prepare 1 tsp of sesame seeds.
14. You need 3-4 of curry leaves.
15. It's 1-2 of green chilli split optional.

Spinach puree and tuvar dal dhoklas. For more recipes related to Palak Dhokla checkout Palak Paneer Tofu, Palak Namakpara - Diwali Special, Spinach Cheese Balls-SK Khazana. Dhokla is generally prepared with gram flour and rice flour. Oats Spinach Dhokla does not require lot of pre-preparation.

Designer spinach dhokla instructions

1. First in a bowl take gram flour,add turmeric powder,ginger green chilli paste,salt and lemon juice. Add some water make semi thick batter. Now add baking soda into this,mix well..
2. Now divide this batter into two portion.In one portion add spinach puree. Mix well..
3. Now take a plate or tin,grease it well. Now first put 1 tsp spinach batter then put simple batter on it.Repeat this process with both batter. Make design with the help of toothpick.put tin into steamer for about 15 minutes. Designer dhokla is ready.cut inti small pieces..
4. Now for tempering - take a small pan, add 2tsp oil, then add cumin seeds, sesame seeds and mustard seeds. When seeds start to splutter add curry leaves and green chillies. Pour this on dhokla. Designer spinach dhokla is ready to serve. Serve with chutney or sauce..

However, it does not become as fluffy as Khaman. Dhokla is a very popular Gujarati (steamed) snack prepared with besan flour. This dhokla is prepared with sooji or semolina. I have added grated carrot to make it more healthy. Instant Rava Dhokla with step by step photos.