Delicious Palak Seekh Kabab ideas

Palak Seekh Kabab.

You can cook Palak Seekh Kabab using 11 ingredients and 5 steps. Here is how you make that.

Ingredients of Palak Seekh Kabab

1. It's 2 cup of chopped palak.
2. You need 1/2 cup of chena fresh.
3. It's 1 of boil potato grated.
4. Prepare 1 of tsb jeera seeds.
5. Prepare 1 of tsb ginger paste.
6. You need 1 of tsb chat masala.
7. Prepare 1 of tsb red chilli powder.
8. Prepare 2 tbsp of cornflower.
9. It's of Salt as taste.
10. It's 3 tbsp of suji flour.
11. You need 2 tbsp of oil.

Palak Seekh Kabab instructions

1. First chopped the palak and boil it. Put in the bowl after filter it. Now add chena and grated boil potato..
2. Now add jeera powder, red chili powder, ginger paste,, chaat masala,salt as taste, kasuri methi and cornflower. Mix it well..
3. Now Take some water in a bowl, dip your hands in it and take 2 tbsp of palak mixture. Shape it around the icecream stick and roll it suji for al side..
4. Now flatten it for even and quick cooking.. Heat 2 tbsp of oil in a nonstick pan. Place the kababs and cook on low flame for 10 minutes on each sides..
5. Palak Seekh Kabab is reddy.Serve hot with tamato sauce.