Perfect Palak puri dishes

Palak puri. Palak puri recipe with step by step pics. Here is a delicious variation of poori made with palak or spinach. These palak poori have a beautiful green color and look good on the dining table.

Palak Puri Recipe, Palak Pakoda , How To Make Palak Puri Recipe. Palak puri is made by mixing wheat flour with pureed spinach and other spices. It is best enjoyed hot with mango chutney and chilli. You can prepare Palak puri using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Palak puri

1. Prepare 1/2 cup of spinach puree.
2. You need 2 cups of whole wheat flour.
3. It's As per taste of Salt.
4. You need 2 tsp of green chilli paste.
5. It's 2 tsp of ginger paste.
6. You need 1/2 tsp of ajwain.
7. You need As required of Oil for greasing and for deep frying.

Home » Recipes » Palak Puri. How to make Palak Puri -. Spinach flavoured deep fried Indian bread. Palak Puri or Spinach Poori is a variation of the traditional Indian tiffin.

Palak puri instructions

1. Mix together spinach puree salt ginger-green chilli paste ajwain wheat flour and 1 tbsp oil in a bowl. Add sufficient water and knead into a dough set aside for 5 minutes..
2. Divide the dough into equal portion. grease with some oil and roll into small puris..
3. Heat sufficient oil in a kadai deep fry all the puris till golden brown. and serve hot.

Spinach puree is mixed with whole wheat flour and then deep fried. Making baked palak methi puri would not need much efforts as it is super easy and quick to make. Healthy palak methi puris are my favorite munchies and is also an hit amongst weight-watchers! Palak Puri Recipe is a nice combination of spinach and wheat flour. Learn how to make delicious palak poori by following this easy recipe.