Quick Easy Palak-besan thalipeeth Made Simple

Palak-besan thalipeeth. Thalipeeth is a nutritious and wholesome breakfast recipe. It is made up from multigrain flour. Its quick and easy to make.

Thalipeeth, one of Maharashtra's most popular and nutritious delicacies! Made of whole grains, the Jowar Bajra Besan Thalipeeeth is rich in protein, calcium and iron. One way of cooking is 'Palak Thalipeeth' which can be eaten as breakfast. You can prepare Palak-besan thalipeeth using 16 ingredients and 4 steps. Here is how you make that.

Ingredients of Palak-besan thalipeeth

1. You need For of thalipeeth dough-.
2. It's 2 cups of wheat flour.
3. Prepare 1 cup of besan.
4. You need 1/4 th cup of rice flour.
5. You need 1 tsp of ginger garlic paste.
6. It's 1 of finely chopped green chilli.
7. It's 1 cup of spinach finely chopped.
8. You need 1 of medium sized onion finely chopped.
9. It's 1 tsp of jeera.
10. You need 1 tsp of ajwain.
11. It's Pinch of hing.
12. Prepare 1 tbsp of oil.
13. Prepare 1 tsp of red chilli powder.
14. Prepare 1/2 tsp of turmeric powder.
15. You need 1 tsp of salt.
16. You need as required of Oil to fry.

It's easy to make and delicious at the same time. You can various vegetables like spinach to the thalipeeth to make it more interesting and nutritious. Thalipeeth is a savoury multi-grain flatbread popular in Western India, particularly Maharashtra. The flour for thalipeeth, called bhajanee, is prepared from roasted grains, legumes and spices.

Palak-besan thalipeeth instructions

1. Mix all the ingredients together including oil and by adding water make a soft dough.
2. Spread a foil paper or polythene on a slab and grease it with oil. Take a ball-shaped dough and spread it in a round shape with the help of fingers and make a small hole at the center. Prepare all the thalipeeths like this..
3. Put a non- stick frying pan on medium flame and pour half tbsp oil in it. Take the thalipeeth dough and put it in the pan. Fry it from both sides properly..
4. Serve it hot with chutneys of your choice..

Thalipeeth are pancakes made with chickpea flour, wheat flour, or rice flour. You can also make them by combining all of these flours with veggies and Spinach thalipeeth is very healthy and delicious. Palak paratha recipe - learn to make easy healthy spinach paratha with step by step photos. They make a great breakfast or lunch when served with chutney. Thalipeeth is a nutritious and wholesome breakfast recipe.