Palak puri. Palak puri recipe with step by step pics. Here is a delicious variation of poori made with palak or spinach. These palak poori have a beautiful green color and look good on the dining table.
Palak Puri Recipe, Palak Pakoda , How To Make Palak Puri Recipe.
Palak puri is made by mixing wheat flour with pureed spinach and other spices.
It is best enjoyed hot with mango chutney and chilli.
You can make Palak puri using 13 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Palak puri
- It's 1 bunch of spinach.
- You need 1 cup of Pudina.
- Prepare 2 of Green chillies.
- Prepare 1 tsp of Jeera powder.
- It's As per taste of Salt.
- It's 3 cups of Wheat flour.
- You need 1/2 cup of Besan.
- You need 1/2 cup of Sorghum flour(jwari aata).
- It's 2 tsp of Rice flour.
- It's 8 cloves of Garlic.
- You need 1 tsp of Red chilli.
- You need 1 tsp of Seasome seed.
- Prepare As required of Oil to fry.
Home » Recipes » Palak Puri. How to make Palak Puri -. Spinach flavoured deep fried Indian bread. Palak Puri or Spinach Poori is a variation of the traditional Indian tiffin.
Palak puri step by step
- Take all the 4 flours, mix well, add sesame seeds, red chilli and 2 spoons oil in it..
- Make a paste of spinach, pudina, green chilli and add flour mixture as which we prepare..
- And make the fine dough, make small size puri and fry it in a pan..
- And serve it with chutneys. Green chutney, coconut chutney, ground nut chutney and enjoy your healthy dish with your family and kids will love it..
Spinach puree is mixed with whole wheat flour and then deep fried. Making baked palak methi puri would not need much efforts as it is super easy and quick to make. Healthy palak methi puris are my favorite munchies and is also an hit amongst weight-watchers! Palak Puri Recipe is a nice combination of spinach and wheat flour. Learn how to make delicious palak poori by following this easy recipe.