Crispy bhindi. This crispy Indian okra recipe is a popular dish also known as bhindi. It's crispy and flavorful and it'll absolutely have you wanting more. This crispy Indian okra (bhindi) recipe tastes kinda like spicy.

Kurkuri Bhindi Recipe With step by step photos - Spicy, Tasty and Crispy Okra Fry Recipe. This Okra Fry recipe is an easy snack like recipe made with Bhindi (Lady Finger). It is great as a side dish. You can have Crispy bhindi using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Crispy bhindi

It's 1/2 kg of ladyfinger (bhindi).
Prepare of Oil for frying.
It's 2 tsp of coriander powder.
You need 1 tsp of chilli powder.
It's 1 tbs of besan.
Prepare 1/2 tbsp of rice flour.
Prepare 1 tsp of garam masala.
It's to taste of Salt.
Prepare 1 tsp of amchur powder.
Prepare 1 tsp of oil.
You need 1 tsp of chat masala.

Crispy Bhindi, crunchy, crispy and tasty, it makes an ideal cocktail snack. Thin slices of ladies fingers are sauteed in oil till brown and crisp. Sprinkle the chaat masala, chilli powder, and salt and toss well. Kurkuri means crispy and Bhindi means okra.

Crispy bhindi instructions

Cut head and tail of ladyfinger. Cut each into three or four pieces..
Now take a bowl add bhindi and all ingredients except chat masala..
Heat oil in a kadai. When the oil become hot medium the flame and add bindi in it. Fry all of them till golden brown and crispy. Now turn off the flame.add chat masala. Serve hot..

This spicy, crispy okra is simply delicious. The okra is marinated in spices, coated with flour, and then deep fried for a satisfying crunch. Crispy Bhindi Raita is very self-sufficient yogurt side. You don't need a big plate filled of Indian food to enjoy this side dish!. My family enjoys it just with plain steamed Basmati Rice or Indian Roti.