Kaju palak paneer. Rich in iron and easy to make palak paneer recipe with kaju. Follow the channel for more such recipes and leave comment for any advice. Palak Paneer with video and stepwise photos.
Palak paneer recipe - Healthy, nutritious & delicious palak paneer made in restaurant style.
This is an easy and healthy palak paneer recipe which I finally arrived at after trying so many other recipes. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. finally, i request you to check my other top paneer curries recipes collection with this post of palak.
Palak Paneer is one of the most popular paneer dishes.
You can prepare Kaju palak paneer using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Kaju palak paneer
- It's 1/2 kg of Spinach.
- You need 4 of Kaju.
- It's 6 of green chillies.
- It's 1/2 tbsp of Sugar.
- Prepare 1 of Onion , chopped.
- You need 2 of Tomatoes and garlic 4 cloves (make a puree of both).
- It's to taste of Salt.
- It's 1/2 tbsp of Garam masala.
- You need 1/2 tbsp of Chilli coarsely ground.
Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry. It pairs well with naan, paratha or jeera rice. Palak paneer is a popular north Indian side dish for flat breads. How to make without changing the colour to get greenish gravy.
Kaju palak paneer instructions
- Wash the spinach, put in cooker along with kaju, sugar and green chilli and then close the lid and wait for 2 vessel..
- When it cool down then blend it..
- In a pan add ghee then put jeera, after a minute add green chilli and onion..
- When onion became transparent then add garlic, tomato puree and mix. Add all spices..
- Mix it well till it leaves the oil..
- Add palak and boil for 10 minutes on sim..
- Your palak paneer is ready to serve..
I was not a big fan of palak paneer (yeah🤪)until I tasted at The Mango. Palak Paneer, an evergreen delicacy from North India, is perhaps one of the most interesting ways restaurant style palak paneer features in many Indian restaurant menus, as it goes well with most. Palak Paneer - a smooth and creamy spinach sauce infused with Indian spices becomes a delicious base for pan-seared paneer. Use the flavorful spinach sauce over tofu, roasted veggies or even. Let's enjoy a delicious Punjabi palak paneer recipe with an easy recipe at KFoods.com.