Easy Bhindi/Okra Ki Kadhi ideas

Bhindi/Okra Ki Kadhi. Easy and quick curry Bhindi ki Kadhi / Bhida ni Kadhi recipe. Bhindi fry-Bhindi masala-Okra spicy- Bhindi bhujiya-Okra recipe-Bhindi ka Bhujiya-Dry Bhindi recipe Very Easy & instant Okra fry masala,cook at your home & serve with chapati & rice & dal. If you like the video please comment on it & subscribe for more recipe.

This way they are less slimy when you cut them. To saute the okra, I added a little more oil than I would have wanted but bhindi needs that little extra oil. Bhindi kadhi recipe - One of my childhood favorite dishes that my mom makes it very often. You can make Bhindi/Okra Ki Kadhi using 14 ingredients and 13 steps. Here is how you cook that.

Ingredients of Bhindi/Okra Ki Kadhi

1. Prepare 1 cup of bhindi.
2. Prepare 1 of onion chopped.
3. It's 2-3 of green chilles.
4. It's 1/2 tsp of fenugreek seeds.
5. You need of Salt as per taste.
6. You need 1/2 tsp of haldi powder.
7. It's 1/2 tsp of red chilli powder.
8. You need 1/2 tsp of coriander jeera powder.
9. Prepare 1 cup of yogurt/ dahi.
10. You need 1 1/2 tbsp of besan.
11. Prepare 1 cup of water.
12. Prepare 5-6 of curry leaves.
13. Prepare 1 tbsp of oil.
14. You need 1 tbsp of coriander leaves.

First okra is sauteed till they are cooked and then Bhindi kadhi has thicker consistency unlike the Gujarati kadhi and like punjabi kadhi. Bhindi ki Kadhi recipe - How to make Bhindi ki Kadhi. Dals / Kadhis Kadhi recipes from all across India. Stir in the brown sugar along with the cooked okra and green chilies.

Bhindi/Okra Ki Kadhi step by step

1. Wash and pet dry the bhindi using a kitchen towel. Chop each okra into medium pieces..
2. Collect all ingredients for kadhi..
3. Take yogurt in a big mixing bowl..
4. Add besan and mix well. With the help of whisker whisk until besan and curd mix well and no lumps remains..
5. Now add water, haldi and salt and whisk again..
6. Heat oil in a flat pan tawa once hot add methi dana, hing and then curry leaves..
7. Then add onion and green chillies and saute for 2 minutes..
8. Then add bhindi and season the bhindi with some salt and haldi powder and mix well..
9. Keep the stir fried. Then add red chilli powder, coriander jeera powder and mix well..
10. Then add curd mixture and mix well..
11. Let the kadhi comes to boil. Mix well..
12. Keep stirring the kadhi on medium heat and cook it for 5 minutes till it gets little thicks..
13. Serve this kadhi with steamed rice or roti..

Garnish the kadhi with sliced green chilies and serve hot with steamed. punjabi kadhi recipe with step by step photos. this is my mother in law's recipe of making traditional punjabi kadhi with pakoras. she has been making this delicious kadhi since ages. its a family treasured recipe and taste too good. kadhi chawal and rajma chawal combo is quite famous in punjabi homes. This crispy Indian okra recipe is a popular dish also known as bhindi. This okra is definitely NOT that. It's crispy and flavorful and it'll absolutely have you wanting more. This crispy Indian okra (bhindi) recipe tastes kinda like spicy fried green beans only it's much. finally, serve bhindi fry recipe or bhindi ki sabzi garnished with few coriander leaves.