Delicious Spinach Appe menu ideas

Spinach Appe.

You can prepare Spinach Appe using 18 ingredients and 6 steps. Here is how you cook it.

Ingredients of Spinach Appe

1. It's of For batter.
2. Prepare 2 cup of preboiled rice.
3. It's 1 cup of urad dal.
4. You need 1 tsp of fenugreek seeds.
5. You need to taste of Salt.
6. Prepare 1 tsp of cumin seeds.
7. You need 1 tbsp of small cashew nuts.
8. It's of For green paste.
9. Prepare 2 of green chillies.
10. Prepare 1 inch of ginger.
11. Prepare 1 tbsp of roasted gram.
12. It's As needed of Dahi/ curd.
13. Prepare As needed of chopped spinach leaves.
14. It's As needed of chopped fresh coriander leaves.
15. You need to taste of Salt.
16. Prepare As needed of Oil for roasting.
17. Prepare of To serve with Appe.
18. It's As needed of Coriander coconut chutney.

Spinach Appe instructions

1. Wash and soak parboiled rice+ fenugreek seeds and urad dal separately for 6 hours. First grind soaked urad dal in wet grinder then add soaked parboiled rice with fenugreek seeds..to make idli batter. Ferment this batter for overnight..
2. Grind green chillies, ginger, chopped spinach, coriander leaves and salt in mixer to make smooth paste. Add it to fermented batter. Mix well..
3. Add cummin seeds and cashewnuts pieces. Mix well..
4. Grease each cavities of Appe pan with oil. 1 tbsp of spinach batter in each cavity. Cover and cook until lower side turns crispy golden brown. Flip and cook until other side turns crispy golden brown..
5. Serve/ Relish Delicious Hot Spinach Appe with coriander-coconut chutney..
6. To prepare coriander- coconut chutney.. grind all mentioned ingredients in mixer jar add curd to make smooth chutney..