Paneer Bhurji In Spinach.
You can make Paneer Bhurji In Spinach using 13 ingredients and 5 steps. Here is how you make that.
Ingredients of Paneer Bhurji In Spinach
- You need 1 cup of paneer crumbled (homemade).
- It's 1/2 cup of boiled spinach paste.
- Prepare 3 tbsp of oil.
- It's 1/2 tsp of cumin seeds.
- It's 1/4 tsp of asafoetida.
- You need 2 of Onions finely chopped.
- It's 2 of Tomatoes finely chopped.
- Prepare 2 of green chillies chopped.
- Prepare To taste of Salt.
- You need 1/4 tsp of Turmeric Powder.
- You need 1/2 tsp of red chilli powder.
- Prepare 1 tsp of coriandor powder.
- Prepare 1 1/2 tsp of suhana Bhurji Masala.
Paneer Bhurji In Spinach step by step
- Take a pan/ kadhai on low flame. Add oil, cumin seeds, asafoetida, chopped green chillies, chopped onions..
- Saute it till golden brown, now add tomatoes. Saute it till Tomatoes get cooked..
- Now add salt, Turmeric Powder, red chilli powder, coriandor powder, Bhurji Masala..
- Saute all Masala add spinach paste. Saute it till oil released. Now add crumble paneer..
- Mix it very well and get oil released. Served with plain parathas..